The Stay-at-Home Chef Slow Cooker Cookbook by Rachel Farnsworth Table with a View by Dena Grunt & Frankie Frankeny Magnolia Table, Volume 3 by Joanna Gaines The French Laundry Cookbook by Susie Heller, Thomas Keller & Deborah Jones The Everything Restaurant Recipes Cookbook by Becky Bopp Kismet by Sara Kramer & Sarah Hymanson Healthy, My Way by My Nguyen Tartine by Elisabeth Prueitt & Chad Robertson The Simple Dinner Edit by Nicole Maguire Shred Happens: So Easy, So Good by Arash Hashemi The Mission Chinese Food Cookbook by Danny Bowien & Chris Ying In Edith's Kitchen by Edith Galvez Moosewood Restaurant Favorites by The Moosewood Collective Savory Baking by Erin Jeanne McDowell Stacked by Owen Han Cooking in Real Life by Lidey Heuck Easy Weeknight Dinners by Emily Weinstein & New York Times Cooking Family Table by Michael Romano & Karen Stabiner Betty Crocker Halloween Cookbook by Betty Crocker Ottolenghi Comfort by Yotam Ottolenghi & Helen Goh The Science of Spice by Dr. Stuart Farrimond The Staub Cookbook by Staub & Amanda Frederickson Marcella's Italian Kitchen by Marcella Hazan Taste of Home Girls Night In by Taste of Home Sweet Enough: A Dessert Cookbook by Alison Roman The Comfortable Kitchen by Alex Snodgrass Arzak Secrets by Juan Mari Arzak Meal Prep Simplecook by Lidice Alvarez 100 Soups for $5 or Less by Gayle Pierce The Wine Bible, 3rd Edition by Karen MacNeil ANTI-INFLAMMATORY COOKBOOK FOR BEGINNERS: Detox Your Body, Strengthen Immunity, Reduce Inflammation & Lose Weight with Lots of Easy & Tasty Recipes. Boost Your Health with a 28-Day Meal Plan by Karen Lee Ramsay in 10 by Gordon Ramsay Pass the Plate by Carolina Gelen Salt, Fat, Acid, Heat by Samin Nosrat Kitchen Confidential by Anthony Bourdain Orange Appeal by Jamie Schler The Shredded Chef by Michael Matthews The Simply Happy Cookbook by Steve Doocy & Kathy Doocy The Step-by-Step Instant Pot Cookbook by Jeffrey Eisner The Ritz London by John Williams & The Ritz Hotel (London) Limited The Complete Slow Cooker by America's Test Kitchen The All New Ball Book Of Canning And Preserving by Ball Home Canning Test Kitchen The King Arthur Baking Company Big Book of Bread by King Arthur Baking Company Simple & Safe Baby-Led Weaning by Malina Malkani, MS RDN CDN Anthony Bourdain's Les Halles Cookbook by Anthony Bourdain Magnolia Table by Joanna Gaines & Marah Stets The Oh She Glows Cookbook by Angela Liddon Pioneer Woman Cooks—A Year of Holidays (Enhanced Edition), The iBA (Enhanced Edition) by Ree Drummond Half Baked Harvest Quick & Cozy: A Cookbook by Tieghan Gerard The Lost Book Of Natural Remedies by Amanda Adams